International students of our school spend the winter solstice and feel the taste of China

On December 20, the International Education Institute organized international students to experience the traditional Chinese festival-the winter solstice-cultural experience activities. More than 30 foreign students from 14 countries including Russia, India, Bangladesh, Tanzania and other teachers make dumplings and eat dumplings together with teachers. They spend the winter solstice, feel Chinese taste, and experience traditional Chinese culture. Hu Jianhe, Dean of the School of International Education, and Jia Xiling, Vice Dean, participated in the event.

Although the weather was very cold, everyone was enthusiastic. The event was lively and full of laughter and laughter. Under the guidance of the teachers of the International Education Institute, the international students showed their talents, from the initial imitation to the gradual innovation, and wrapped up dumplings of various shapes. From rolling to stuffing,theywas very busy. Many international students said happily that Although it's very difficult to start learning,when you're proficient, it's very simple, and dumplings were very interesting and they liked it very much. Looking at a plate of wrapped dumplings, every student was very fulfilled and picked up their phones to take selfies. After the cooked dumplings were served, everyone scrambled to taste them, and they all said: This is the best dumplings I have eaten.When I returnhome, I also want to make it for my family and friends, so that they can feel the charm of Chinese food.